Buffets are so last year. If you’re planning a party for 20 or more, make a grazing table your guest of honour. With prices starting from £288.00 (incl VAT), we’ll transform your table with the finest foodie-approved ingredients, artfully arranged with our signature flare.
Let’s start with the cheese – obviously. Depending on seasonality, your grazing table will usually showcase six of our faves: creamy Goats log, Strathdon Blue, double cream Brie, Apple Smoke Cheddar, Scottish Mull of Kintyre Cheddar and a nutty Spanish Manchego. Picky with your cheeses? We respect that. Let us know your ideal swap and we’ll see what we can do. We’re as big on quality as we are on flavour, so each of our artisan cheeses is hand-picked and taste-tested by us (it’s a tough job).
Beyond the cheese, your grazing table will be overflowing with charcuterie, olives, pickles, antipasti, nuts, dips, fruits, breadsticks, freshly baked bread, crackers, chilli jam, chutney, local honeycomb and dried fruits.
Want to turn it up a notch? Customise your spread with optional extras, including pork pies, sausage rolls, quiche, macarons, doughnuts, cookies and brownies, or decorate your table with fresh eucalyptus – fancy!
If brunch is more your vibe, we can do that too. Our brunch grazing tables include fresh pastries, yoghurt & granola pots, banana bread, fresh bread, cheeses, charcuterie, fresh fruits, Nutella, jams and honey.
Each event is custom quoted and our prices start from £12 per person (excl VAT). We ask for a £50 deposit upfront to secure your chosen date and time. Full payment can then be made around 2-3 weeks before the event.
On the day, we’ll arrive at your venue at a pre-agreed time to get your spread all set up. Set up usually takes anywhere between 45 minutes - 1.5 hours. We bring the grazing goodies but we don’t bring the table – so this should be provided by you or your venue. Then, once your table is laid (and you’ve taken your Insta snaps) it should be eaten within 4 hours.
Naturally, the delivery and set-up of our grazing tables are priced by location. So if your event venue is within the EH1-EH30 postcode we won’t ask for a travelling fee – yay! If you’re outside of Edinburgh, we’ll just charge 55p per mile from our HQ.
We work between 9am - 5pm so any set ups outside this time frame we will request an 'out of hours' fee.
Ready to get grazing? Let’s make it happen. Just fill us in on the date and time of your event, as well as how many people you’re feeding, and we’ll get back to you with a quote. Simple.